4 Cups fruit
4-4 1/2 C sugar depending on Tartness.
1 C Karo syrup
1 package surejell
Blend fruit, add surejell, let set for 30 minutes, put on low heat, add sugar and karo cook on low stirring constantly for 10 minutes or until sugar is dissolved. Optional: You can add lemon juice to brighten it.
Saturday, December 15, 2018
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